After “Biting without Teeth”, the guide to feeding your baby in the first twelve months of life, Juan Llorca and Melisa Gómez have established themselves as the chef and nutritionist who are revolutionizing ideas about infant nutrition in Spain.
“For everyone’s mouth” is their new – and indispensable – book where they clear up those uncertainties which often arise about feeding children after their first birthday. As well as this, they offer us the best advice on how to adopt a healthy diet, including weekly menus, tricks to use in cooking for children, and more than sixty simple delicious recipes for the whole family to enjoy.
The guide to healthy eating for families and children from the age of twelve months.